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The Trifecta and Nyarady Family Philosophy: Wine, Family, Philanthopy this is our Win. Win. Win.

Good things always happen in threes, “omne trium perfectum”.

The approach to our wines, slightly different from most, is that rather than spending energy on trying to make each year’s wine similar to what may be expected from a previous vintage, we prefer to concentrate all of our efforts on what we refer to as “unique vintage excellence” or the best nature has to offer with each year’s harvest or each of the vineyard’s terroirs.

By hand selecting only the best berries, from the most relevant and desirable micro-climates of each vineyard, and by respecting and paying attention to every detail, we focus on making the very best, structured, balanced wines possible. We have learned to take pride and relish the fact of not having a preconceived “flavor profile” but rather a consistent style, and thus we fully deliberate on making superb wines that are cherished around the globe and not a passing trend.

This history of superior quality is possible only by tediously selecting the very best fruit, sourced at the direction and guidance of our winemaking teams, and at the optimal time, can we produce such high caliber wines. No expense is ever spared.

With each vintage, Trifecta proudly represents the characteristics of quintessential, balanced, ageable, expressive, “California style” red wines as well as micro-climate driven, traditional Hungarian white wines from the noblest of first class designated vineyards in Tokaj. Each release respects each distinctive terroir, and specific traditions.

We are fortunate that our wines have become the philanthropic arm of our family, and through direct contributions and collaborations within the industry, we have helped raise over 15 million of dollars for a number of worthy and incredible organizations.  This is our Family Trifecta!